Publisher of Quality Trade Publications and Corporate Profiles

KlasAct Communications Ltd. is one of the newest publishing companies in Canada, producing two major trade magazines: CANADIAN FOODSAFETY MANAGEMENT and Simply Gourmet - California Style.

KlasAct also works with large corporations to create customized profiles. These can be used to promote products or services to target audiences that our clients would like to reach.

Simply Gourmet - California Style focuses on the hospitality industry in Canada to promote quality products imported for foodservice venues. Growers of produce and manufacturers of fine wines from California use Simply Gourmet - California Style magazine as a communication vehicle to provide updated industry news from California.

Canadian chefs work with this publication to help promote the importance and reliability of obtaining California products in their peak seasons.

Other topics in Simply Gourmet - California Style include reviews by wine writer John Schreiner, who showcases the variety of quality wines exported from California.

In partnership with KlasAct Communications, local cooking shows are produced to help the California advertisers promote their product on air. New recipes are introduced for the benefit of restaurants featuring California Cuisine.

When it comes to consumer confidence in food safety, the food industry on a global basis must take proactive measures to mange and mitigate food borne illness risks. Learn how companies and organizations are implementing standards that conform or exceed continually changing Canadian government legislation and legal matters. Food safety is a “business driver” and does affect all levels of our food supply chain. .

Canadian FOODSAFETY MANAGEMENT Magazine (CFSM) is the first and only Canadian trade publication dedicated exclusively to food safety in Canada. CFSM Magazine reaches those targeted readers who need to be informed regarding the most recent industry developments; those stakeholders that want to read how the issues actually impact all levels of the food supply chain. Read it all from a single and reliable industry source.

	CFSM Magazine and with The National Seafood Sector Council (NSSC) in partnership with Human Resources and Skills Development Canada (HRSDC) and New Brunswick Department of Education & Training would like to extend an invitation to attend the 2nd Annual HR Conference for the seafood and food processing industry.
CFSM Magazine is proud to be a Platinum Sponsor and official media partner for the upcoming “SKILLS AND LEARNING for MARKET SUCCESS” conference being held in Moncton, November 15 – 17, 2005. For more information and or to register, please visit http://www.nssc.ca/2005HRconference.

	CFSM Magazine is also proud to be an official sponsor and media partner with Canada's upcoming and third annual FOOD SAFETY FORUM for the Foodservice, Grocery/Retail Industries.
To be hosted in Toronto, Ontario February 20, 2006. This one day food safety forum, conference, symposium, interchange is a fantastic way to improve your knowledge and food handling practices while learning from your peers. Don’t forget to drop by our exhibit and for more information about registering for this great day, please visit www.foodsafetyforum.ca.

To read about Canadian food safety “Subscribe Now” to Canadian FOODSAFETY MANAGEMENT Magazine www.foodsafetymanagement.com.

To reach your potential markets “Advertise Now” in Canadian FOODSAFETY MANAGEMENT Magazine www.foodsafetymanagement.com.

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